Ingredients:
1 cup (130 grams) all purpose flour
1/3 cup (35 grams) confectioners (powdered or icing) sugar
1/8 teaspoon salt
1/2 cup (114 grams) cold unsalted butter, cut into pieces
Filling:
12 ounce bag (340 grams) frozen unsweetened raspberries
1/4 cup (60 ml) cold water
1 package (1/4 ounce) (7 grams) unflavored gelatin
3/4 cup (150 grams) granulated white sugar
2 tablespoons seedless blackberry or raspberry jam
4 cups (about 2 pounds) (900 grams) fresh strawberries
1 1/2 teaspoons fresh lemon juice
Garnish:
Softly whipped cream
